Yesterday at 3am Tim and I woke up woke up to get on our bus
to the Colca Canyon. In our last blog we mentioned that it was twice as large
as the Grand Canyon but to compare the two is impossible. I’ve never seen the
Grand Canyon but I know that it is a sheer drop into expansive emptiness. The
Colca Canyon has steep drops too, in some parts, but in others the mountains
slope down and people have carved out terraces to allow for villages and
farming industry in the canyon itself.
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Two soaring condors |
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Tim, happy to see condors |
We arrived at the canyon at 9am and got our first glimpse of
the amazing Andean condors, which have an average of 3meter wingspan. We
watched these huge birds soar over the river below, looking for food or hapless
tourists, before we proceeded on to the start of out trek. At the town of
Cabanaconda we met up with our tour group, a quiet bunch including some
friendly Argentinian computer techies, travelers from Holland and British
teenagers on their Gap year. Led by our kind guide, Carlos, we proceeded to
descend into a very steep portion of the canyon for a 3.5 hour trek to the bottom.
Near the bottom we stopped for lunch, made with fresh ingredients from the
family farm in the canyon (the fresh avocados were the best!). After lunch, we
had another 3.5 hours to hike to our campground and on the way Carlos stopped
to teach us about the medicinal plants, fruits and bugs that grow in the canyon.
We made iodine paste with leaves and red face paint (pre-Inca lipstick and
rouge) with the squished up bodies of pill bugs that live on cacti (gross I
know, but these things were a hot commodity in ancient times for cosmetic and
artistic use).
Our campsite was very rustic. Tim and I slept in “cabanas”
which were basically mud huts, with mud floors (since it had been raining on
the last hour of the hike) and thatched roofs and walls. We really didn’t want
to imagine what was creeping and crawling around us. However, after 7 hours of straight
hiking, a few hours of chatting in Spanish and hot, spiked coca tea with our
Argentine friends, we slept like babies.
This morning we awoke at 4:30am, not-quite ready for the 3.5
hour hike directly ascending the freaking 9,000ft+ canyon walls. Breakfast
awaited us at the top, and was my incentive for trudging up the treacherous
switchbacks in the cold, misty morning. How would you like to wake up at 4am
and climb the fucking Stairmaster for 3.5 hours? Yeah, me neither. But Tim was
very supportive and stuck with me the whole way, reminding me that breakfast
and warmth awaited me at the top. We also stopped frequently to take pictures
and admire the view (well, that was my excuse for catching my breath and trying
not to puke). But we made it! And breakfast
was delicious!
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Colca Canyon |
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Descending into the canyon |
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Carlos climbed a tree to bring us pacay, or whitee, fruit growing on the trail. Yum, reminded us of Guyana! |
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A family farm on the way to lunch in the canyon yesterday |
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Tim and Carlos, our guide, loved the crazy-eyed cat at lunch yesterday |
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Tim was happy to be trekking up a canyon! |
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I was not so thrilled to be plodding upwards at 5am! |
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The beautiful sunrise was worth it! |
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Feeling victorious at the top of the canyon |
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Sunflowers and corn on the way to breakfast today |
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Checking out the amazingly beautiful pre-Incan terraces |
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The beautiful arch welcoming us to Chivay and breakfast! |
The rest of our tour was by bus and it was easy and fun. We
stopped in a few villages for photo ops at churches, with locals and local
fauna (condors and alpaca, oh my!). When we arrived back in Arequipa we had a
local dinner of rotisserie chicken and chips and headed to our hostel where we
had stored the majority of our junk. We showered (hot showers, yay!) and are checking
in on the net before we head out on a night bus in a few hours to our next
destination: Copacabana, Bolivia, on the shores of Lake Titicaca. Hasta pronto!
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It wouldn't be a trip to Peru without the obligatory photo of alpacas! |
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I paid 1 sole to put a condor on my head......yup, I'm a tourist! |
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